I am not blowing out your taste buds with this recipe!). These wings are perfect for the big game this weekend, or if you just have a hankering for some crispy spiciness to set your taste buds on fire (without burning too too much, don’t worry. If you aren’t getting messy when you eat, are you even enjoying yourself?

Then there’s the sticky korean bbq sauce that gets all over your mouth and fingers… The inside is oh-so juicy and packed with flavor after sitting in a tasty marinade. The outside is nice and crispy, but without having to be keeping fried. These Korean chicken wings are a combination of so many things that I love. Considering the messy eater I still am, I am sure there was a reason my mom avoided letting me get my hands on some… To be honest they weren’t a food that was around when I was growing up.

Wings are something that I didn’t get into until my early 20s. Maybe I’m in Stockholm and maybe I plan to eat my weight in cardamom buns BECAUSE I CAN.īe sure to head to my Instagram Stories to check out my Euro adventures!īut, if I was at home, you can bet I’d be enjoying a plate full of these wings tonight. Ok, so maybe I’m not at home when this post goes live. It’s my birthday and I’ll eat all the wings if I want to! They will disappear fast so be sure to snag a couple for yourself before you put them out! What goes better with game day than Crispy Korean BBQ Chicken Wings?! The spicy and saucy wings are pure magic that you can grill OR bake, depending on whether you want to fire up the grill. Please note this post contains affiliate links.

Wings n more near me